After preparing thePizza dough expertly and after rising in a warm place without drafts, you will have enough time to choose what to put on top. Would you like to have new experiences and try new flavors? Then we want to give you some suggestions tastes like the most original and delicious pizzasto go beyond the classics.
Pizza recipes with special flavors to try
Among them you will surely find your favorite recipe, but we also invite you to continue reading our detailed analysis gourmet pizzaso that you have many more inspirations for your creations in the kitchen.
Vegan pizza with 8 vegetables
Photo Shutterstock | Olga Nayashkova
Certainly the Pizza Margherita remains one of the most popular classics among adults and children, everyone agrees and is good for every occasion. But if you want Special pizza without mozzarellathen we recommend them vegan pizza with 8 vegetablesrich, very rich indeed, you won’t miss the cheese as you savor it bite after bite.
American Pizza or Pizza Chicago
Photo Shutterstock | Mini Stocker
We know that those who love real Neapolitan pizza—the high-crust ones, to put it bluntly—turn their noses up at its Stars and Stripes cousin, but it has to be said that the American Pizza or Chicago Pizza has many admirers. It’s a square in a tall pan that you can deliciously stuff with salami, ground beef, bacon, mushrooms, olives, peppers, onions, broccoli, tuna, shrimp, anchovies and even pineapple.
Seafood pizza
Photo Shutterstock | Marco Mayer
Another delicious recipe for pizzas with a special taste is that of Seafood pizza, it’s a pizza without mozzarella, topped with tomatoes and your choice of seafood. If you love pizza with that mozzarella cheese You can always add it together with seafood, after dicing it and draining it in a colander for a few hours.
White truffle pizza
Photo Shutterstock | SARYMSAKOV ANDREY
For a sophisticated dinner, here’s the perfect pizza out there Pizza with white truffles, certainly one of the most delicious pizzas, today often found even on the menus of the most attentive pizzerias to offer customers specialties. You can make it yourself quickly and easily by following our recipe.
Flammkuchen, Alzasian pizza
Photo Shutterstock | Yulia Sudnitskaya
There Tarte is a typical Alsatian baked specialty that is also popular on the Moselle, in Rhineland-Palatinate and Baden-Württemberg. Essentially, it is also prepared and served in many other German-speaking populations, as well as in France. It is characterized by a thin dough filled with cream cheese or sour cream, diced onion and bacon.