Only for the brave discover the 6 most eccentric dishes

Only for the brave: discover the 6 most eccentric dishes in the world Multiverso Notícias

Every country has its typical dishes and its inhabitants tend to accustom their palates to this food culture. However, when we travel it is common that we find some types of food strange because we have no contact with it in our country of origin.

To warn those intending to venture out into the world, we’ve compiled a list straight from TastleAtlas of 6 dishes Brazilians may not want to try in any of the countries listed below. See what they are!

See what the 6 most different dishes in the world are

1. Fried Spider (Cambodia)

In 1970, an arachnid infestation occurred in the town of Skuon, Cambodia. Since then, residents have started including it in their dishes. There they are Empanadas and fries and later served with herbs, noodles and rice.

2. Pizza Pie (Canada)

The cake consists of several layers of pizza and, like any ordinary pizza, has a filling of tomato sauce, pepperoni and cheese. It is then roasted in a highsided dish or pan.

3. Hakarl (Iceland)

This dish is prepared by salting shark meat. The meat is fermented for three months. After that, they let it dry for four or five months. After the process, it is ready to be served.

4. Stegte Sild (Denmark)

Stegte Sild is a fish prepared by canning or frying. When they are prepared, they are coated in flour or breadcrumbs for frying and then dipped in brine flavored with sweet ingredients.

5. Tete de Veau (France)

The dish is made from a calf’s head and served with the animal’s brain and tongue, and usually accompanied by spices, potatoes and carrots.

6. Vegetable Bun (Northern Ireland)

This dish is a beef sausage seasoned with herbs and later grilled or fried. It is usually served with mushrooms, beans or mashed potatoes.

So, would you eat any of these dishes?