Benedetta Parodi disturbing confession about the very famous quotDuring filming

Benedetta Parodi, disturbing confession about the very famous: "During filming he wanted to run away, I forced him to stay" Street Food News.it

Benedetta Parodi: Cooked and Eaten Cuisine The guest who wanted to escape Benedetta Parodi. Facebook photo – Streetfoodnews.it

Benedetta Parodi told in an interview how one of her very famous guests wanted to escape during filming.

Benedetta Parodi He’s one of the most popular faces on cooking shows, but his career began far from the kitchen. After studying literature at the University of Milan, Benedetta became a professional journalist, following in the footsteps of her older sister Cristina, one of the first presenters of Tg5 and before that of Studio Aperto. But journalism is a family passion, as his older brother Roberto also pursues the same profession.

As, Benedetta starts working at Mediasetto host the 12:25 p.m. edition of Open the studiothe news program Italia 1. Meanwhile Benedetta, marries the commentator Fabio Caressa who worked for Tele+ at the time, and the marriage had three children: Matilde (2002), Eleonora (2004) and Diego (2009).

Maybe it’s just the birth of children urges Parodi to give up management of Studio Apertoto devote yourself Cooking column the same news broadcast, Cooked and eaten. In fact, filming takes place right in her kitchen, which probably also allows her to spend more time at home.

“I spend most of my life in the kitchen,” he said in an interview with Fanpage, and I built it exactly the way I like it, with two armchairs, two ovens, lots of space and the great thing is that it all fit together kitchen”

The recordings of Cotto e Mangiato in casa Parodi-Caressa

Although it is only a column of a few minutes in the news, “Cotto e Mangia” becomes one of the most visited cooking programs At that time, Benedetta’s management also thanked: “My luck is that I’m not a chef,” explains Parodi in one of the first interviews, “because I occasionally take shortcuts when preparing food that would scare off real chefs, but they are . “Housewives’ Joy”.

Perhaps that is exactly the secret of Parodi’s success, even as she moves to La7 for her first real cooking show “I menu di Benedetta”. The somewhat clumsy and clumsy manner of an amateur conquers the television audience, who begin to fall in love with the presenter and follow her passionately.

Benedetta Parodi cooked and eaten with Checco Zalone. Benedetta Parodi cooked and eaten with Checco Zalone. Facebook photo – Streetfoodnews.it

At that time, Checco Zalone wanted to escape from Parodi’s studio

It was Parodi himself who told the amusing anecdote during the interview with Verissimo last January. Parodi revealed with a smile that at the beginning the show was not really organized, did not involve the preparation of the recipes broadcast and therefore the guests really had to contribute to the creation of the daily dish.

Checco Zalone He was my first guest on Sunday episodes. I really have to tell you that – says Benedetta to presenter Silvia Toffanin – It wasn’t exactly like being in a television studio and I was a bit naive too Checco Zalone that he had come to do me a favor because he was at the height of his success. I had planned to prepare rice, potatoes and mussels, but I hadn’t made any preparations in advance, I now know that’s how it’s done, so this poor man had to peel the potatoes and clean the mussels, In the end he couldn’t take it anymore and wanted to leaveI think he hated me.”

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