Antonino Cannavacciuolo – belligea.it
A diner in the restaurant of star chef Antonino Cannavacciuolo reported an incredible experience.
Antonino Cannavacciuolo He is now known nationwide thanks to his talent in the kitchen, which made him a highly successful chef.
Thanks to his work as a juror on the famous TV show for several years, Antonino is well known not only in the catering industry, but also among all laypeople and non-professionals Sky MasterChef Italy.
Together with others two, or sometimes three, Richter, Antoninus appears on television to express his opinion on the courts of Amateur chefs In Competition, and consequently, who must leave the program and who remains will determine who will be next in an elimination competition in which a single winner is determined Master chef.
Furthermore, similar to Barbieri, Cannavacciuolo He is also famous for a show in which he is the only constant protagonist: Nightmare Italy kitchens. Apparently Cannavacciuolo would have been found this time “on the other hand”: the experience a Villa Crespi it was spread on the Internet.
Villa Crespi: a review
Lately, one appeared review Really not very flattering which exactly refers to the hotel where you can taste the famous cuisine Antonino Cannavacciuolo, Villa Crespi.
“The expectations for the food were maintained There is still a lot to do in the ministry“, writes a user who was dissatisfied with the dining experience at Villa Crespi, “That personal it revealed a lot Freddo and sometimes Robot”, continues the user, emphasizes his lack of appreciation of spatial work.
The review of Villa Crespi: the experience of one user (Google review image) – belligea.it
Villa Crespi: “You can see that it’s far-fetched”
Despite it visible on-line, There review doesn’t invite you to dinner Villa Crespi: The user emphasizes that in his opinion he didn’t like one thing in particular: “Then I absolutely didn’t like it at the tasting in the small pastry shop, that my plates were taken away when I hadn’t finished eating“.
Surely The experience described by the user as negative is an exception: We also learned to appreciate the kitchen from home Chef Cannavacciuolo, and even if the service was a bit stiff, it certainly wouldn’t compromise The taste pleasure you feel when you enter a star restaurant.