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Positive comments and excellent reviews are just as important for a website like Francoischarron.com as they are for an established company. This confirms the credibility of a company. Customers and subscribers have more trust. In this column we explain how to leave a comment and rating on our Google page and what positive impact this small gesture will have for us.

People rely heavily on user and customer reviews online.

Whether on social networks like Facebook, Instagram and even Tik Tok and especially Google, we are often influenced by the experiences of others.

The more positive comments and good ratings a company has, the better the relationship of trust is possible and the visibility on the Internet is better.

This corresponds to the word-of-mouth phenomenon on a larger scale.

Why is it important to leave Google reviews?

Google relies on several factors to select which websites appear in the top search results. Among these factors, the number of years and popularity of the website are important.

Our website has been online since 2005 and is visited by more than a million people every month (we thank you).

A regularly updated website also influences Google’s decision about who appears at the top of the results. Since we offer you several new categories every day, the search engine likes our site.

But Google also relies heavily on people and this is where you can come into play! If you leave a comment and give the site famous Google stars francoischarron.com, confirm to the Google robot that you like the page as a human! (And the robot likes to get feedback from people!)

How do I leave a review on the francoischarron.com Google page?

The team of francoischarron.com works hard to make life easier for our subscribers and visitors by writing columns about technology, gadgets, best practices and precautions when using computers.

Our goal is to provide good customer service by answering your questions daily on social media (especially Facebook, which is our main help center).

Our mission is to solve your technical problems with the knowledge we collect as a team.

We, who spend our days helping you and answering your questions on the Internet, invite you to help us in return. You can leave a Google comment not only for a business that has a friend’s address, but also for a website like us!

Please take 30 seconds to give us a 5-star review and leave a note for others to see. Click HERE to leave a Google review about francosicharron.com

We don’t want to influence your choice, but we would be very happy about a 5!

From the entire team at francoischarron.comwe thank you in advance.

And if you want to better understand the impact of your comments on the companies you do business with. To understand how your contacts can help or hurt a business or SMB, read our column: How to Help or Punish a Business through a Review on their Google Profile.

Home > News > The CSSHBO is tightening the application of its school transportation policies
Local News By Alexis Goyer | August 30, 2023 / 4:18 p.m

Parents whose children attend a Center de Services Scolaire des Hauts-Bois-de-l’Outaouais (CSSHBO) facility may notice changes to the school transport policy.

This is because the CSSHBO has decided to apply this policy to the letter, whereas previously it had shown flexibility on certain points. This was the case, inter alia, with the application of distances for walkers, who were sometimes entitled to school transport and should not have had access to it under the provisions of this Directive. This means that those children who used school transportation due to this policy violation will no longer be eligible for it. Many children who were waiting for the bus outside their house now have to go to a specific stop, sometimes a few hundred meters from their home. The organization’s general director, Denis Rossignol, speaks about the distances some children have to travel:

This situation is anything but unanimous, as shown by the approximately 200 questions and inquiries that have been sent to the CSSHBO on this topic in recent months. Mr Rossignol explains the reason for the tightening of this policy:

Although the School Service Center and its partners have already carried out preliminary work to ensure that the changes made do not impact the safety of children, it is aware that certain specific problems may remain. The organization therefore invites parents to communicate their concerns in writing to the following address: [email protected].

In 1995, Raynald Roy and his wife Nancy Therrien decided to convert the family business from traditional dairy cow breeding into an elk and red deer breeding farm. A twist that turned out to be a win. 28 years later, Ferme Le Roy du Cerf is one of the few companies that controls every stage of production, from breeding to the sale of the processed products.

Raynald Roy grew up on his parents’ farm in Sainte-Perpétue and took over from them. He says that in 1995 it would have been necessary to invest heavily to build a new barn and increase the number of cows. Financial institutions were unwilling to finance this expansion. Instead, Mr. Roy decides to sell the cows and start an unusual breeding business, namely breeding red deer and elk.

“It started in the ’90s. Several producers have started breeding. Many have given up because you have to take care of the marketing.”

200 animals live on the Le Roy du Cerf farm. Despite its name, there are only moose today, as Mr. Roy explains. “We started with red deer and have always bred to a bull moose. We crossed animals, we ended up with females and males that are 95% or more elk blood. The animal is very similar to the moose.”

The mating season extends from September to November and births take place from May to July. Each female can only have one baby.

Elk meat, like many game meats, has less fat compared to beef. Nancy Therrien describes his taste: “Meat is tastier and more gourmet. The taste is finer. Some say it’s close to the caribou.” Elk meat is rich in iron and protein.

From the farm to the table

The Le Roy du Cerf farm produces approximately 15,000 pounds of meat per year. The producer believes that the key to the success of his company is that the company markets and processes its products itself.

“We started marketing ourselves. We have no choice but to drive like this. We absolutely need to raise and sell our meat. You can’t have one without the other: the shop doesn’t work if the farm isn’t there and vice versa. »

Raynald Roy

Nancy is responsible for the boutique, which has been based in Drummondville since 2010. Since she and her daughter Karolane suffer from gluten intolerance, all of the boutique’s products are gluten- and allergen-free.

In the store you will of course find pieces of elk meat, but also sausages, cold cuts, pies, homemade dishes and desserts. The elk sausages prepared by Ms. Therrien contain fewer preservatives. “It’s less harmful to the stomach because there are fewer nitrites,” she says.

The store moved to a more commercial area of ​​Drummondville (Rue Janelle) almost five years ago. The presence of a SAQ nearby ensures an influx of customers who are open to discovery and increasingly loyal, according to Ms. Therrien.

The store also offers non-traditional meats from other Centre-du-Québec producers, particularly wild boar, ostrich, alpaca, bison, horse, duck, rabbit, guinea fowl, quail and lamb.

Some supermarkets sell Roy du Cerf products in Trois-Rivières, Sherbrooke and Quebec. “Grocery stores won’t have all the cold cuts we have in stores,” explains Mr. Roy, who also counts several restaurants among his customers.

Another market the farm is tapping into is elk antlers, called velvet antlers because of the down that covers them. The wood harvested before calcification is sold to processors who grind it into capsules without any additives. Previously, some production was carried out in Quebec, but the number of buyers of this raw material is decreasing.

“Everything is disappearing in Alberta. They turn them into powder. We still have something to sell in the store, but we buy it from another producer,” explains the couple, who produce around 500 pounds of wood per year. According to Mr. Roy, this material has positive health properties. “It’s good for blood circulation, arthritis, osteoarthritis.”

And the next generation?

The couple’s three children are involved in life on the farm, but it is too early to conclude that their son or one of their daughters will take over as the two owners approach retirement. As Ms. Therrien mentions, each child has their own area of ​​expertise.

“Our son (Anthony) is an electrician, one of our daughters (Rachèle) is studying animal production and she is a mechanic at Nicolet in New Holland. Karolane is in the final year of her design studies at Cégep de Trois-Rivières. She takes care of the management and the train, she is the one who knows the animals with Raynald, she also takes care of the births. The three are still a little involved. At some point they want to take over. But they are still young.

• 

  Some animals from the Le Roy du Cerf farm. (Photo Stephane Laroche)

(Washington) On Wednesday night, astronomy fans are pondering the last “super blue moon” before 2037, a rare phenomenon in which the Moon is both near-Earth and directly opposite the Sun.

Posted at 2:55 p.m.

The Moon moves an average distance of 384,400 kilometers from Earth and is the closest point in its elliptical orbit to Earth at about 363,000 kilometers. It therefore appears 14% larger.

At the same time, early Thursday (9:36 p.m. Eastern Time) the Moon is diametrically opposite the Sun, bringing out the headline “Super Blue Moon,” according to NASA, which is organizing a live broadcast of the phenomenon on YouTube overnight with Italian astronomer Gianluca Masi, while the star will be below the horizon of Rome.

The term “blue moon” refers to a second full moon in a month, a phenomenon that occurs on average every two and a half years. But “super blue moons” only appear every 10 or 20 years, NASA said, citing the last as December 2009 and the next as March 2037.

In this phenomenon, the star is not actually blue. The expression “blue moon” is derived from the English “once in a blue moon” and describes a situation that occurs only very rarely.

If the “super blue moon” of 2023 is to excite budding astronomers and photographers, its gravitational pull combined with its proximity to Earth is causing higher tides that could encourage flooding along Florida’s Hurricane Idalia coasts.

The new Garmin Venu 3 is the manufacturer’s first connected watch that tracks wheelchair sports but also offers a sleep coach.

The Garmin Venu 3 // Source: Garmin

This has been expected for a few days after last week’s leaks. Garmin finally unveiled its new connected watch geared towards fitness and health this Wednesday: the Garmin Venu 3.

Like the Garmin Venu 2 from two years ago, it’s a sports-connected watch, albeit with an Oled screen rather than transflective MIP. It has to be said that the watch is primarily intended for indoor use, for the gym or fitness sessions.

Two watches for two formats

Specifically, the watch is available in two formats with the Garmin Venu 3 and the small Garmin Venu 3S. Logically, the characteristics differ slightly depending on the model:

• Garmin Venu 3: 45mm, 1.4-inch screen, 454 x 454 pixels, 324 pixels per inch, up to 14 days of battery life (11 hours of multi-GNSS tracking with music)
• Garmin Venu 3S: 41mm, 1.2″ screen, 390 x 390 pixels, 325 pixels per inch, up to 10 days of battery life (8 hours of multi-GNSS tracking with music)

The Garmin Venu 3 // Source: Garmin

The Garmin Venu 3S // Source: Garmin

Contrary to what we may have suspected from previous leaks, the Garmin Venu 3 is ultimately not inspired by the Galaxy Watch 6 Classic. The bezel integrated into the case is different on the larger model, but it cannot be rotated and therefore does not enable navigation in the interface. So you’ll have to make do with the touchscreen or three-button navigation around the edge.

Unlike the Forerunner, Epix or Fenix ​​models, which are specifically intended for outdoor activities, the Garmin Venu 3 does not offer multi-band GPS tracking, only multi-GNSS tracking compatible with GPS, Glonass and Galileo. On the other hand, it includes Garmin’s latest generation heart rate sensor, the Elevate Gen 5, introduced with the Garmin Epix Pro Gen 2 and Fenix ​​​​7 Pro.

Advanced recovery features

Above all, the Garmin Venu 3 has several functions of sportier models, such as e.g. B. “body battery” monitoring, which evaluates your energy reserves throughout the day, heart rate variability measurement and morning reports.

The watch also introduces some features that are new to Garmin, such as a special mode for wheelchair users that counts the number of movements rather than the number of steps taken and offers customized activity monitoring.

The Garmin Venu 3 is also the first Garmin watch to offer a sleep coach that isn’t just limited to scores, but also includes advice. The watch can also measure your rest time during naps, a feature previously unsupported by Garmin.

Finally, note that the Garmin Venu 3 also allows you to make voice calls thanks to the built-in microphone and speaker. On the other hand, unlike the Venu 2 Plus, it does not offer an electrocardiogram measurement.

The Garmin Venu 3 and Venu 3S are both available starting this Wednesday, priced at €499.99.

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From the very beginning, this industry has diversified and reached multi-billion dollar value, constantly keeping up with the development of modern technologies.

Since the COVID pandemic, the gaming space has seen a paradigm shift, with the arrival of many consumers and greater revenues.

According to StockApps, global gaming revenue is expected to exceed $300 billion by 2026. Total revenue is projected to increase 8.4% from $214.2 billion in 2021 to $321.1 billion in 2026 (all amounts in US dollars).

Openness to other technologies

The site’s financial analyst Edith Reads comments, “The projected growth demonstrates the solid foundation of video games in the economy.” Games are now paving the way for metaverse and other technological advances. Expected growth will certainly attract more investors to the sector, which could increase employment opportunities and open the doors to higher returns in the future.”

Madden NFL 23 EA video game

On the way to great success in the coming years

The rapid development of technologies is a decisive factor for the success of games. Nowadays, most game developers focus on new technological advances like virtual reality, cloud infrastructure and blockchain technology. So far, these advances have largely attracted more consumers and investors.

A good example is web3 games, which experts say will reach nearly $1 billion in revenue by 2025 with over 100 million players. Emerging cloud platforms like Xbox Cloud Gaming and Google Stadia are also sure to attract more consumers.

File: The Most Anticipated Video Games of 2023. Pictured: Diablo IV. Photo courtesy of Blizzard Entertainment. Photo courtesy of Blizzard Entertainment

The new and powerful mobile games industry

Gaming is no longer tied to traditional devices or gaming stations. Cell phones are the new deal. They are easier to use, more convenient and more accessible, making them the ideal gaming platform. By 2026, mobile gaming is expected to bring in $242.7 billion, compared to $321 billion in gaming revenue. The growing popularity of mobile games is bringing more revenue to the industry.

Game developers are finding new ways to increase gaming revenue. So far, they have managed to make money through in-game advertising, paid premium plans, and microtransactions. About 85% of gaming revenue comes from F2P (free to play) games that use some of these strategies, notably ads and in-app purchases. As the industry continues to grow, new revenue generation opportunities are opening up, resulting in higher sales volumes.

Feature: The Most Anticipated Video Games of 2023. Pictured: The Legend of Zelda: Tears of the Kingdom. Photo credit: Photo courtesy of Nintendo. Photo courtesy of Nintendo

On the negative points: dependency

However, the mass adoption of games also brings some setbacks, such as the rise in game consumption, which can lead to gambling addiction, especially among young people, and cause other problems such as social isolation and mental and physical disorders.

However, the gaming industry is growing rapidly and offers many opportunities. The projected growth only goes to show that gaming is becoming an increasingly important part of our lives and will continue to be among the most profitable industries in the world.

The Fortnite game. Image courtesy of Epic Games

The company has decided to significantly increase the prices of PlayStation Plus annual subscriptions. According to Sony, this is a way to continue to “offer high-quality games.”

Video game enthusiasts and especially PS4 and PS5 users need to get their wallets ready. Sony has just announced an increase in subscription prices for PlayStation Plus, its subscription service to benefit from free games, starting September 6th.

For the time being, only customers who have taken out an annual subscription are affected by this significant price increase, which applies to the three types of offers of the company.

More than 30 euros increase

In detail, the PlayStation Plus Essential offer – the basic package – drops from 59.99 euros to 71.99 euros per year. Or another 20%. The price for the extra offer in the middle class increases from 99.99 euros to 125.99 euros (+ 26%). Finally, the Premium offer, which will allow you to enjoy all the benefits, will increase from 119.99 euros to 151.99 euros. Or even inflation of 26%.

“This price adjustment will allow us to continue to offer high-quality games and value-added benefits with your PlayStation Plus subscription service,” Sony said in its press release.

The company states that the new pricing for this annual subscription will not apply until the plan’s next renewal date, November 6th, for those who are already subscribers.

“However, any subscription changes you make after September 6th, such as upgrading, downgrading, or purchasing additional time, will update your plan to reflect the new pricing,” Sony said.

Note that monthly or quarterly subscriptions are not currently affected by this price increase. In any case, subscribers to the annual PlayStation Plus subscription will be informed of this increase by email.

At the end of May 2023, Sony reported 47 million PlayStation Plus subscribers, including more than 14 million with higher than basic offers.

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Marine heat waves have minimal impact on fish abundance and cause little change in the composition of fish populations in the Northern Hemisphere, according to a study published Wednesday in the journal Nature.

• Also read: Greece hit by “biggest fire ever in EU”.

• Also read: Heat waves are coming sooner, longer and more intense, researchers warn

“These results surprised me,” confirmed Alexa L. Fredston, assistant professor in the Department of Ocean Sciences at the University of California and lead author of the study, in an email to AFP.

“We know that fish communities have responded to long-term ocean warming by moving poleward, which can change the biomass and composition of fish in a given location. “I therefore expected similar results after these heat waves in the sea, such as a fish community with more warm-water species and fewer cold-water fish than usual,” explained the researcher.

The dozen American, Canadian and European researchers who conducted the study analyzed more than 82,000 fishing catches made using bottom trawls during scientific campaigns in the North Atlantic and northeast Pacific.

The catches, which included 1,769 demersal fish species caught between 1993 and 2019, were compared to 248 heat waves recorded during the same period in deep waters from the subtropical zone to the Arctic.

The authors noted some impacts of marine heat waves, such as a 22% loss of fish biomass in the Gulf of Alaska after the 2014–2016 heat wave or, conversely, a 70% increase in biomass in the northeastern United States after the 2012 heat wave.

These fluctuations, although significant, are less important than the natural variability of fish abundance. Furthermore, such changes have not been observed in other heat wave episodes that have been little studied.

At the end of their analysis, the researchers found no significant relationship between the cumulative intensity of marine heat waves and the evolution of demersal fish biomass.

They also found no rapid decline in cold-water fish or an increase in warm-water fish after these heat waves. “We couldn’t predict which fish would lose or gain biomass based on their biology or the temperatures at which they normally exist,” Fredston said.

“It should be emphasized that changes in fish biomass are often difficult to predict,” the researcher noted.