It may sound like a cliche, but in the playoffs every little detail, both on and off the ice, is critical to helping players perform at their best, and nutrition is an important part of the program as the games move into the pull length.
Game 1 of the Eastern Finals between the Florida Panthers and the Carolina Hurricanes is a good example of this, as that game ended in fourth overtime. Players from both teams had to draw on their reserves to maintain a certain level of energy.
Players are looking for ways to stay hydrated, nourished, and focused during playoff games.
Florida Panthers center Eric Staal stuffed himself with apple and orange wedges between game hours.
However, he told NHL.com that he “does [les pommes et des oranges] vomited”.
Defenseman Brandon Montour tasted a lot of caffeine and salt.
With the Hurricanes, Stefan Noesen’s secret to building energy reserves was to eat lots of chicken and rice and lots of water during the pregame meal. His teammate Brady Skjei ate four bananas over the course of the evening.
The work of the support staff
The coaching staff of National Hockey League (NHL) teams, which include sports therapists, physical trainers, nutritionists, and equipment attendants, is especially important during playoff games.
You have to pay attention to the needs of the players so that they can reach their full potential.
The Hurricanes and Panthers coaching staff were obviously very busy in that first Eastern Final meeting.
“I’m sure the supervisors of both teams did a phenomenal job doing everything they could and running in every direction to get everything they could. It’s just re-energizing, regrouping and looking forward to another period,” said Eric Staal, whose comments were reported on NHL.com.
The Hurricanes brought in Bill Burniston along with their nutritionist and cook during the breaks between periods and during Game 1 overtime. This army of staff ensured that no player was lacking for anything and that he was in exceptional physical condition.